Wholefood Child

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WHOLEFOOD CHILD provides the vital nutritional information parents need to support a lifetime of healthy eating for their child. With 85+ recipes – from wholesome foods for new mothers through to nourishing purées and delicious meals that can be served to the entire family – this is a must-have book for parents of young babies right through to school-age children.

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Following on from the success of Thermomix® Cooking For Your Baby & Toddler, Louise Keats’ latest book – Wholefood Child – provides the vital nutritional information new parents need to support and develop a lifetime of healthy eating for their child.

With clarity and a common-sense approach, Louise outlines the latest research on post-natal and paediatric nutrition, including invaluable information on food allergies, when and how to start solids, taste preferences in babies and toddlers and advice for handling a fussy eater.

Filled with more than 85 recipes – from wholesome foods for new mothers through to nourishing purées and delicious meals that can be served to the entire family – Louise encourages babies and toddlers to develop a taste for new flavours while providing the much-needed nutrients in their early years. Most importantly, she’ll help your child develop a love for healthy, home-cooked food.

'What guides me is home cooking, listening to my appetite, using whole food ingredients, prioritising plant foods and keeping highly processed foods out of my kitchen.'